I don’t know about you, but I’m always on the lookout for recipes that are not only easy to prepare, but something a little different and something that the kids will actually eat. No easy task.
Here is a quick and easy recipe that everyone in my family enjoys.
2 1/2 pounds round red potatoes, sliced into wedges
2 tablespoons oil (whatever you usually use)
1 1/2 tablespoons fresh minced garlic
dried herbs (basil, italian seasoning, etc…)
Salt & Pepper
Preheat over to 350. Put your wedged potatoes in a large bowl. Mix with oil, garlic, herbs, salt and pepper to taste. Toss ‘em up and spread in a single layer on a cookie sheet and back until golden brown. – Approx. 20-30 minutes.
Enjoy.
Posted by Debora 
